The results are absolutely delicious.
Best crispy fried onion rings.
In 1 bowl mix together flour salt and baking powder.
If you love fried appetizers like these try this fried okra and fried pickles.
Onion rings are great as a side dish but you can also put them on hamburgers hot dogs or more.
Dip coat the onion rings into the buttermilk mixture.
What kind of onion should you use to make onion rings.
This recipe is so good that you can really use pretty much any variety.
In batches fry onion rings until golden brown 1 to 1 1 2 minutes on each side.
Separate onion slices into rings.
Dredge onion rings into flour and set on cookie rack now add buttermilk to flour and 2 tablespoon of instant potatos.
The sweet onion flavor is perfectly balanced by the warm paprika and garlic spices and the nutty parmesan cheese.
Drain on paper towels.
Combine wet and dry ingredients stir.
Then coat generously into the dry coating mixture.
Each bite gives the perfect crunch.
2 large onions 2 cups buttermilk 2 cups all purpose flour 1 scant tablespoon salt plenty of black pepper 1 4 to 1 2 tablespoon cayenne pepper canola oil for frying.
For a delicious smoked burger recipe check this out.
Soaking the raw onion rings in buttermilk before dipping them in the perfectly spiced flour mixture gives the dish an edge.
Step 1 slice onions into rings.
In a deep fat fryer heat 1 in.
Wispy thin and packed with favor this onion ring recipe is a win win.
Let mixture sit for 10 mins the potatos will thicken batter.
In a shallow bowl whisk the first five ingredients.
In another bowl beat egg yolk then stir in milk and vegetable oil.
It so crispy on the outside and tender on the inside.
Dip onion rings in batter and then into panko bread crumbs not reg this makes them so incredibly crunchy you won t believe it.
Dip rings into batter.
You may be wondering what kind of onion is best when making onion rings.
These homemade onion rings are can be fried or baked in the oven and either way you will end up with the best onion ring you have ever had.
They are super easy to make and guaranteed to crowd please the secret is in the batter and buttermilk.
Remember to heat the oil to 360 between each batch to ensure every onion ring is as good as the last of course be sure to serve the crispy onion rings as soon as they are done.
You won t be.
Classic homemade crispy fried onion rings are dredged in buttermilk and battered in a highly seasoned flour.
This recipe for onion rings is so easy and so amazingly crispy you can now make up for all those years of deep fried denial by making these at home.
Fry briefly in hot oil turning once until onion rings are lightly brown on both sides.
