Kfc s 11 secret spices to really nail the traditional flavor of kentucky fried chicken it s all about their 11 spice seasoning blend.
Best spices for fried chicken.
I only turned the chicken once.
Coat the soaked chicken pieces in the herbed flour mixture shaking off any excess.
There s no doubt that chicken is a blank slate and you are the artist.
It can be fried baked grilled sauteed boiled roasted or cooked just about any way you can think of.
Combine kfc s secret recipe for its breading with two cups of flour to thoroughly coat your chicken pieces after dipping in an egg and milk wash.
The chicken is very crunchy and has a nice coat to it.
Place 1 2 of lard in a big skillet.
Spice up the flavor of your chicken recipes with this amazing chicken seasoning blend and say bye bye to bland chicken for forever and ever.
At first i was going to give it 3 stars but that is only because i believe the chicken could use alot more seasoning my usual fried chicken is very flavorful and has a great amount of spices which is usually the case in african american households.
I used a cast iron pan filled it 1 3 w veg oil.
That was after 10 15 mins of frying on the 1st side.
This was the best juiciest fried chicken ive ever made.
Heat oil in a large sauce pan to 325 f 170 c then turn to low heat.
Think of these 20 herbs and spices as your paint and chicken as your canva.
Featuring a mix of smoky and sweet spices with a dash of dried herbs this chicken seasoning adds loads of flavor with very little work.
Drain on paper towels.
Dip in egg mixture then again in flour mixture.
Dip chicken in flour mixture to coat all sides.
Which i put in a ziploc shimmy shook the chicken in that i also let the coated chicken peices paste in the coating before frying.
Pillsbury best all purpose flour salt pepper chicken hot pepper sauce and 3 more country fried chicken crisco broiler fryer chicken poultry seasoning paprika salt milk and 4 more.
In a large mixing bowl mix the flour with all the herbs and spices.
Mix the flour and fried chicken seasoning first to make your breading.
When it comes to meat chicken easily ranks at the top of the list.
Fry chicken a few pieces at a time 6 10 minutes on each side or until golden brown and chicken juices run clear.